Fig nut and chocolate panettone

THE MARCHESI PANETTONE

Fig nut and chocolate panettone

A delicious finger sweet, revisited in our Panettone Walnuts Figs and Dark Chocolate. An “important” Panettone with an intense and creamy taste that shocks for the clear order in which the ingredients are presented to the palate, from walnuts to figs, passing through dark chocolate. A great reconfirmation after last year’s successful debut!

The essential ingredients

 

DARK CHOCOLATE CHIPS When there is it must be the protagonist, kneaded cold it does not dirty the dough, but accompanies it with delicious oases of sweetness. FRESH EGGS It is the basic and perhaps most important ingredient of the panettone because it affects the flavor, the color, the leavening and therefore the lightness of the dough. In short, you need excellent fresh eggs to make an excellent Panettone. Conditio sine qua non.

42,00

For the Fig, Walnut and Chocolate Panettone we chose “Fiko Paloma”: an exotic and refreshing cocktail that transports the senses on a unique journey. Made with fig-infused tequila from the Sas de Luna orchard and fig leaf soda, this drink offers an innovative interpretation of the classic Paloma. The sweet and juicy notes of the figs blend perfectly with the freshness of the soda, creating a perfect balance between sweetness and liveliness. Ideal for those looking for a distinctive and sophisticated tasting experience.

Pairing studied by Francesco Vavassori of Unplug-Coktail Vibes

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Fiko Paloma for Fig, Walnut and Chocolate Panettone 1 Fiko Paloma for Fig, Walnut and Chocolate Panettone 1 Fiko Paloma for Fig, Walnut and Chocolate Panettone 1

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